Daniel Sassoon loves to travel, and has lived, worked and studied in 6 countries. Since 2004, he has used his qualifications in Business and Education to teach learners from all walks of life and ages, in a variety of settings – from kindergarten to university. He especially enjoys writing and illustrating children’s fiction and writing personal travel memoirs.
His first book, Chocolate Pudding For Breakfast (Book 1 in The Happy Mealtimes Series), was released in April 2021. Currently he is working on a second children’s book about not-so-delicious school lunches, and a book of wacky short rhyming stories for 11-14 year olds. He also plans to publish a collection of travel writing memoirs from his time spent in Punjab, India.
Daniel currently resides in his native Melbourne, Australia, and is always on a quest to find a nice cup of coffee.